Two-Ingredient Dough: Cheesy Jalapeno Bagels
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Two-Ingredient Dough: Cheesy Jalapeno Bagels

2018年8月8日

Working from home, I *really* have an opportunity to cook during the day, which is something I love.  I always have something tasty to eat at every meal… with very little meal prep.

All of this is about to change in TWENTY days when I go back to work in an office.  Eeks!  But, until then, I plan to cook EVERYTHING I can whenever I want!

This morning, I was hungry for a bagel, and while my standard Everything Bagel sounded like a good idea… I decided to try a new concoction:  The Cheesy Jalapeño Bagel!

Two-Ingredient Dough: Cheesy Jalapeno Bagels

I love cheesy bagels… but the ones you get from the bakeries are so so delicious and have so many calories per serving.  This version is (dare I say) better because it’s guilt-free, and you guys… it’s spicier!

To see all my past two-ingredient dough creations, click here.

Two Ingredient Dough: Cheesy Jalapeno Bagels

Serves 1

INGREDIENTS

Two-Ingredient Dough: Cheesy Jalapeno Bagels

1/4 cup self rising flour

1/4 cup greek yogurt, fat free

8 jalapeno rings, jarred and chopped (about 2 Tbsp)

2 Tbsp. Trader Joe’s Lite Mexican Blend Cheese

INSTRUCTIONS

1.  In a small bowl, combine greek yogurt and self-rising flour.  Use a spatula until it starts to form a dough.

Two-Ingredient Dough: Cheesy Jalapeno Bagels

2.  Mix jalapeños and 1 1/2 Tbsp. cheese into the dough, and knead until a firmer dough is formed.  Add a smidge of additional flour if dough is too tacky.

Two-Ingredient Dough: Cheesy Jalapeno Bagels

Two-Ingredient Dough: Cheesy Jalapeno Bagels

3.  Roll until a long piece and form into a circle (bagel shape) and pinch the dough to seal.  Top with remaining 1/2 Tbsp. cheese and press into the dough.

Two-Ingredient Dough: Cheesy Jalapeno Bagels

4.  Bake in an oven at 350 degrees for 22 minutes, or in an air fryer at 340 degrees for 12 minutes.

Two-Ingredient Dough: Cheesy Jalapeno Bagels

5.  Slice and top with your favorite topping.  Enjoy!

Two-Ingredient Dough: Cheesy Jalapeno Bagels

Per 1 bagel serving:

CAL 183; FAT 3g; SAT FAT 2g; CARBS 26g; FIB 1g; SUG 2g; PROT 13g

WW Points+: 5; WW Freestyle Smart Points: 4

Two-Ingredient Dough: Cheesy Jalapeno Bagels

Check out these other NTTC 2-Ingredient Dough Recipes 

Spinach Florentine Bagels

Everything Bagels

Laughing Cow Cheese Stuffed Bagel Bites

Pigs in a Blanket

Beet and Kale Pizza (AKA Beetza)