Manchego Apple Walnut Salad


Over the past several months, I’ve really gotten into adding sliced fruits to my salad.  While I haven’t warmed up to berries and citrus yet, I’m loving apples and pears in my salad.  When I spotted this recipe, I knew I had to make it – – especially when I noticed sherry vinegar as an ingredient.

Manchego Apple Walnut Salad

Not only does the recipe call for sweet, crunchy gala apples but also manchego cheese and a tasty sherry vinegar dressing.  Pair all of this with peppery arugula… and your tastebuds will be in heaven!  Enjoy!

Manchebo Apple Walnut Salad

From Weight Watchers

Serves 1


Manchego Apple Walnut Salad

1 1/2 tsp. sherry vinegar

1 tsp. toasted walnut oil

1 tsp. minced shallot

1/3 tsp. Dijon mustard

1/8 tsp. salt

pinch of black pepper

2 cups lightly packed baby arugula

1/2 Gala apple, cored and thinly sliced

1/2 Tbsp. chopped walnuts

1 Tbsp. shaved Manchego cheese


1.  Whisk together vinegar, oil, shallot, mustard, salt, and pepper in a small bowl.

Manchego Apple Walnut Salad

2.  Add arugula, apple, walnuts, and Manchebo.  Toss to combine and serve at once.

Manchego Apple Walnut Salad

Manchego Apple Walnut Salad

Manchego Apple Walnut Salad

Per entire recipe serving:
CAL 170; CARB 15g; FAT 11g; SAT FAT 3g; PROT 5g; FIB 3g; SUG 10g

WW Points Plus: 5; WW Smart Points: 7